Omelettes: Livers of two fowls?
For these omelette variations, we turn to Jesse Conrad’s 1923 cookbook, ” A Handbook of Cookery for a Small House.”
Read MoreJoe Ditzel Has Some Problems
For these omelette variations, we turn to Jesse Conrad’s 1923 cookbook, ” A Handbook of Cookery for a Small House.”
Read MoreSoup stock is critical for a complete kitchen. Before I used this recipe I traveled the entire United States looking
Read MoreScientists at the University of Texas at Austin continue their search for the best tailgate hooch recipe in history.
Read MoreI had an uncle who once said, “I don’t want to see the food until it hits the plate.” His
Read MoreIn “The Cooks Oracle” from 1922 they give the recipe for Poor Man’s Sauce this way: Pick a handful of
Read MoreWhen I was in Boston years ago, I met three girls from Emerson College as we all took the Sam
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