5 of the most bizarre chicken joints in Indianapolis
Indianapolis, IN – The city may be famed for its car races and monuments, but lurking beneath the culinary scene of Indy are some downright quizzical chicken establishments. Let’s dive into the top five that leave patrons clucking in confusion.
1. Chase & Fry
Concept: Hunt Your Dinner
At “Chase & Fry,” the idea is simple: if you want it, you catch it. Patrons are handed nets upon arrival and directed to a barnyard filled with fast-paced fowls. “It’s about the thrill of the hunt!” insists owner Speedy Henner. Diner Lucy lamented, “I came hungry. I left with a sprained ankle and no chicken.”
2. Puff’n Cluck
Concept: Air-filled Delight
This joint promises the crispiest chicken in town. The catch? It’s because they’re inflatable. “They’re zero-calorie!” boasts owner Bubba Balloon. Regular Joe adds, “It’s a unique crunch, but my dentist doesn’t approve.”
3. Chick-a-BOO!
Concept: Haunted Poultry
Here, chickens are marinated in ghostly tales before serving. They believe the added adrenaline from the fright gives it a unique flavor. The spooky ambiance, complete with phantom waiters, often leaves diners more petrified than satisfied. Tim, a brave soul, commented, “The only thing scarier than the stories was the bill.”
4. Feathered Frappe
Concept: Chicken Smoothies
Blending chicken into a variety of shakes and smoothies, this place prides itself on being avant-garde. From the “Poultry Protein Punch” to “Sweet Chick-Choc Blend,” there’s something for every daring palate. Fitness enthusiast Tina raved, “It’s protein-packed!” while most others just gagged.
5. The Rubber Rooster
Concept: Squeaky Eats
Inspired by the classic rubber chicken gag, this eatery decided to take it to the next level by serving actual rubber chickens. “It’s all about the experience,” says owner Paul Dinier. Diner Sammy noted, “It’s not chewy, it’s… impenetrable.”
It’s clear that when it comes to chicken in Indianapolis, there’s more than meets the fryer.
